Ima's Kusina

Bong MB120 3 months ago

I bought a medium size container of pork adobo. The taste is good but very oily. Instead of having a sauce of soy, the excessive oil is the "sabaw".

Chloe Anne Ordona 5 months ago

Skip Goldilocks and go here! Lots of Filipino food varieties from lectin to bangus, caldereta, and deserts. I’ve seen this place a few years back and would visit, but I never buy anything. That’s only because they had limited food choices and didn’t feel as friendly. But currently, they have amped up their carinderia, store and customer service. Ang bait ng staff na nag tulong sa akin and she was patient with me as I figured out which food to buy (I wanted them all). And yes, prices are expensive but it’s a local shop and I fully support! I got the menudo and it was so good! It had that hint of kalamansi juice that caught me by surprise! The carioca was nice and crunchy but not overly sweet! The variety of desserts in medium and large portions were helpful! It had puto, pitsi pitsi, and kutsinta and others like sapin sapin. Enjoy! Amazing place!

Giovanni M a year ago

The pork dish I got here a few weeks ago was one of the best dishes I have ever eaten in my life, and I have eaten all over the world and have been to several Michelin star restaurants in my lifetime. The pork was tender and sweet and juicy. So so good. If I lived closer to this area I would have been back for more the next day. Besides the pork dish we ordered 3-4 other dishes which were all outstanding as well. Every dish we ordered including the banana fritter was really delicious. Super pleasant experience ordering, the lady behind the counter was patient and helpful. She even gave us something extra to try for no extra cost because we had asked about it and said it looked good. Really affordable prices, especially for the quality and size of the dishes that we got. ended up purchasing 4-5 amazing dishes and the portions were really generous for everything we decided to order. This place is a hidden gem, 10/10 would recommend coming by here to pick something up. I forget the name of the pork dish but when you enter you will see all the options and it’s the slightly sweet very tender pork dish that is sitting in a sauce / marinade of some kind. it looks very tender and feels

Myla Marie Cook a year ago

I visited Ima’s for the very first time with my sister and best friend of 38 years. We ordered food from we hadn’t eaten in years, and I have to say, the meal filled me up until the evening. We tried a dish called “Okoy,” which are deep-fried fritters made from a crispy glutinous rice batter, served with vinegar. It was incredibly delicious, very filling, and satisfying. The people there were also very nice. We bought another food item that was just as good. Eating their food truly transported us back to the Philippines.

Lynn Eglan a year ago

I've been going here with my family for years.  This trip I was the chauffeur.  So many great eats here from cooked food, desserts, and frozen items to cook at home.  This place is clean and always busy.   There are all sorts of goodies everywhere you look.        This trip we bought: 1.  Laing:  My mom's favorite and go to. 2.  Karioka:  One of my favorite items here.   First bite brings me back to memories of my lola making this at home.   It tastes exactly the same.  The crunch with each bite and perfect amount of sweetness.  The only difference is this is a lot bigger than what my lola made, but so worth the trip. 3.  Turon:  Perfect size with perfect ratio of banana and langka.  This had the same crunchy and sweetness on the outside as the karioka.  It tasted like the panutsa that they use not the typical brown sugar or sugar coating. 4.  Kakanin sampler:  This is delicious.  My least favorite was the sapin sapin.  It was a little hard and the consistency wasn't ma kunat.  A certain kind of chewy texture that I don't know how to explain. 5.  Frozen tocino:  It seems a little pricey but more than enough to feed a family of 4.  This made the perfect tocilog at home.   I for